services designed
around you

Every service is designed to bring people together through food. From private villa dining to bespoke events and cooking classes, each experience is personalized to your taste, your schedule, and the setting you choose.

PRIVATE CHEF IN VILLA

PRIVATE CHEF IN VILLA

Your villa becomes a private restaurant.

Your villa becomes a private restaurant.

MENU

CHEF

PRIVATE

EXCLUSIVE

I design every meal around your schedule, from breakfast to late-night cravings. I handle everything: menu design, ingredient selection, preparation, and cleanup. the only thing you need to do is enjoy.

I design every meal around your schedule, from breakfast to late-night cravings. I handle everything: menu design, ingredient selection, preparation, and cleanup. the only thing you need to do is enjoy.

CAPACITY: UP TO 15 GUESTS.

CAPACITY: UP TO 15 GUESTS.

PRIVATE EVENTS & CATERING

PRIVATE EVENTS & CATERING

Special occasions deserve more than ordinary catering.

Special occasions deserve more than ordinary catering.

PRIVATE

CATERING

CANAPÉ

FULL SERVICE

I bring bespoke menus, flawless presentation, and full service to the location of your choice. Whether it’s a birthday dinner, a corporate event, or a real estate open house, I adapt to your vision. I can handle everything or work alongside your own staff.

I bring bespoke menus, flawless presentation, and full service to the location of your choice. Whether it’s a birthday dinner, a corporate event, or a real estate open house, I adapt to your vision. I can handle everything or work alongside your own staff.

CAPACITY: UP TO 100 GUESTS.

CAPACITY: UP TO 100 GUESTS.

COOKING CLASSES

COOKING CLASSES

Experience gastronomy in an intimate, hands-on way.

Experience gastronomy in an intimate, hands-on way.

MENU

CHEF

PRIVATE

EXCLUSIVE

All classes are hosted at your location and adapted to your kitchen. I'll guide you through authentic Mexican, Asian, and international recipes, step by step, and every guest leaves with a printed recipe booklet to take home.

All classes are hosted at your location and adapted to your kitchen. I'll guide you through authentic Mexican, Asian, and international recipes, step by step, and every guest leaves with a printed recipe booklet to take home.

CAPACITY: UP TO 100 GUESTS.

CAPACITY: UP TO 100 GUESTS.

FAQ

YOUR QUESTIONS, ANSWERED

WHAT CUISINES DO YOU SPECIALIZE IN?

I specialize in Mexican, Asian & International cuisines.

HOW MANY PEOPLE CAN YOU SERVE?

I host cooking classes for up to 8 guests, private villa services for up to 15, and large events for up to 100.

WHAT PAYMENT METHODS DO YOU ACCEPT?

I accept cash and major credit cards.

HOW FAR IN ADVANCE SHOULD I BOOK?

A minimum of 2 days in advance is recommended to secure your date.

WHAT DOES THE PRIVATE CHEF SERVICE INCLUDE?

Everything is included, from planning and cooking to setup and cleanup. the only exception is beverages, which are not provided.

CAN YOU CREATE PERSONALIZED MENUS?

YES. every menu I design is completely tailored to your preferences, occasion, and dietary needs.

DO YOU PROVIDE WINE PAIRING OR BAR SERVICE?

Wine and cocktails are not included, but i can work seamlessly with your preferred sommelier or bar staff.

CAN YOU ADAPT TO DIETARY RESTRICTIONS?

Absolutely. i accommodate vegetarian, vegan, gluten-free, and other dietary needs.

FAQ

YOUR QUESTIONS, ANSWERED

WHAT CUISINES DO YOU SPECIALIZE IN?

I specialize in Mexican, Asian & International cuisines.

HOW MANY PEOPLE CAN YOU SERVE?

I host cooking classes for up to 8 guests, private villa services for up to 15, and large events for up to 100.

WHAT PAYMENT METHODS DO YOU ACCEPT?

I accept cash and major credit cards.

HOW FAR IN ADVANCE SHOULD I BOOK?

A minimum of 2 days in advance is recommended to secure your date.

WHAT DOES THE PRIVATE CHEF SERVICE INCLUDE?

Everything is included, from planning and cooking to setup and cleanup. the only exception is beverages, which are not provided.

CAN YOU CREATE PERSONALIZED MENUS?

YES. every menu I design is completely tailored to your preferences, occasion, and dietary needs.

DO YOU PROVIDE WINE PAIRING OR BAR SERVICE?

Wine and cocktails are not included, but i can work seamlessly with your preferred sommelier or bar staff.

CAN YOU ADAPT TO DIETARY RESTRICTIONS?

Absolutely. i accommodate vegetarian, vegan, gluten-free, and other dietary needs.

FAQ

YOUR QUESTIONS, ANSWERED

WHAT CUISINES DO YOU SPECIALIZE IN?

I specialize in Mexican, Asian & International cuisines.

HOW MANY PEOPLE CAN YOU SERVE?

I host cooking classes for up to 8 guests, private villa services for up to 15, and large events for up to 100.

WHAT PAYMENT METHODS DO YOU ACCEPT?

I accept cash and major credit cards.

HOW FAR IN ADVANCE SHOULD I BOOK?

A minimum of 2 days in advance is recommended to secure your date.

WHAT DOES THE PRIVATE CHEF SERVICE INCLUDE?

Everything is included, from planning and cooking to setup and cleanup. the only exception is beverages, which are not provided.

CAN YOU CREATE PERSONALIZED MENUS?

YES. every menu I design is completely tailored to your preferences, occasion, and dietary needs.

DO YOU PROVIDE WINE PAIRING OR BAR SERVICE?

Wine and cocktails are not included, but i can work seamlessly with your preferred sommelier or bar staff.

CAN YOU ADAPT TO DIETARY RESTRICTIONS?

Absolutely. i accommodate vegetarian, vegan, gluten-free, and other dietary needs.

FAQ

YOUR QUESTIONS, ANSWERED

WHAT CUISINES DO YOU SPECIALIZE IN?

I specialize in Mexican, Asian & International cuisines.

HOW MANY PEOPLE CAN YOU SERVE?

I host cooking classes for up to 8 guests, private villa services for up to 15, and large events for up to 100.

WHAT PAYMENT METHODS DO YOU ACCEPT?

I accept cash and major credit cards.

HOW FAR IN ADVANCE SHOULD I BOOK?

A minimum of 2 days in advance is recommended to secure your date.

WHAT DOES THE PRIVATE CHEF SERVICE INCLUDE?

Everything is included, from planning and cooking to setup and cleanup. the only exception is beverages, which are not provided.

CAN YOU CREATE PERSONALIZED MENUS?

YES. every menu I design is completely tailored to your preferences, occasion, and dietary needs.

DO YOU PROVIDE WINE PAIRING OR BAR SERVICE?

Wine and cocktails are not included, but i can work seamlessly with your preferred sommelier or bar staff.

CAN YOU ADAPT TO DIETARY RESTRICTIONS?

Absolutely. i accommodate vegetarian, vegan, gluten-free, and other dietary needs.